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Schisandra Chinensis Extract

  • Schisandra chinensis

  • Brown Yellow Powder

  • 1%, 2% schisandrin

  • Fruit

  • HPLC

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Description:

Schisandra chinensis (Turcz.) Baill. (SCE) is a plant whose fruits have a long-standing use in traditional Chinese medicine. They have been used in the treatment of diseases of the gastrointestinal (GI) tract, respiratory failure, cardiovascular diseases, body fatigue and weakness, excessive sweating, and insomnia.

Schisandra is a fruit extract used in traditional Chinese medicine, but few studies have been conducted in humans. Schisandra has a long history of use in traditional Chinese medicine to treat liver conditions, stomach disorders, and as a tonic to improve vitality.


Function:

1.Schisandra chinensis can significantly reduce the level of serum alanine aminotransferase in patients with hepatitis B. Its mechanism is to inhibit the synthesis of enzymes in liver cells, which has no obvious effect on normal liver, and even inhibit the activity of enzymes in injured liver.


2.It can improve systemic symptoms, such as loss of appetite, fatigue, insomnia and so on. It can protect the liver and promote liver cell regeneration, enhance liver detoxification function and enhance adrenal cortex function, so as to restore liver function.


五味子




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