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Ginkgo Biloba L.
Yellow Brown Powder
24% Glycoside 6%Total Terpene Lactones
Leaf
HPLC
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Description:
Ginkgo is one of the oldest living tree species. Most ginkgo products are made with extract prepared from its fan-shaped leaves.
The most helpful components of ginkgo are believed to be flavonoid glycosides, which have powerful antioxidant qualities, and Terpenoid lactones, which help improve circulation by dilating blood vessels and reducing the "stickiness" of platelets.
Ginkgo is commonly available as an oral tablet, extract, capsule or tea. Don't eat raw or roasted ginkgo seeds, which can be poisonous.
Function:
1. Expand blood vessels and protect vascular endothelial tissue
2. Regulate blood lipids
3. Protect low-density lipoprotein
5. Inhibit PAF (platelet activating factor) and inhibit thrombosis
7. Scavenging free radicals
8. Anti-hypoxia effect
9. Prevent arterial spasm
Application:
1. Pharmacy.
2. Health products.
3. Cosmetics.
Description:
Ginkgo is one of the oldest living tree species. Most ginkgo products are made with extract prepared from its fan-shaped leaves.
The most helpful components of ginkgo are believed to be flavonoid glycosides, which have powerful antioxidant qualities, and Terpenoid lactones, which help improve circulation by dilating blood vessels and reducing the "stickiness" of platelets.
Ginkgo is commonly available as an oral tablet, extract, capsule or tea. Don't eat raw or roasted ginkgo seeds, which can be poisonous.
Function:
1. Expand blood vessels and protect vascular endothelial tissue
2. Regulate blood lipids
3. Protect low-density lipoprotein
5. Inhibit PAF (platelet activating factor) and inhibit thrombosis
7. Scavenging free radicals
8. Anti-hypoxia effect
9. Prevent arterial spasm
Application:
1. Pharmacy.
2. Health products.
3. Cosmetics.
