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Brassica oleracea var. sabellica
Brown Yellow Powder
10:1 ,20:1
Whole plant
TLC
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Description:
The high calcium and magnesium content of kale helps in building bones and may fight against bone degeneration. Vitamin A and C are antioxidants that protect against many health ailments. The high fiber content of Kale improves the digestive health and protects the colon. The high potassium and low sodium content of Kale makes it an alkaline food and helps those who suffer from acidity and other digestive disorders. Potassium is good for blood pressure and heart health. Being a cruciferous vegetable, Kale contains sulfur compounds which fight free radicals.
Function:
* Help losing weight;
* Improve skin health;
* Lower cholesterol;
* Relieve menopausal;
* Effectively treat indigestion and loss of appetite;
* Promote large intestine peristalsis, and help move bowels and the excretion of toxins, prevention of constipation and colon cancer
Application:
1. Applied in medicine field.
2. Applied in food field.
3. Applied in health product field.
Description:
The high calcium and magnesium content of kale helps in building bones and may fight against bone degeneration. Vitamin A and C are antioxidants that protect against many health ailments. The high fiber content of Kale improves the digestive health and protects the colon. The high potassium and low sodium content of Kale makes it an alkaline food and helps those who suffer from acidity and other digestive disorders. Potassium is good for blood pressure and heart health. Being a cruciferous vegetable, Kale contains sulfur compounds which fight free radicals.
Function:
* Help losing weight;
* Improve skin health;
* Lower cholesterol;
* Relieve menopausal;
* Effectively treat indigestion and loss of appetite;
* Promote large intestine peristalsis, and help move bowels and the excretion of toxins, prevention of constipation and colon cancer
Application:
1. Applied in medicine field.
2. Applied in food field.
3. Applied in health product field.
