Oolong Tea Extract

Description:

Oolong tea is a kind of partially fermented tea. Just because it is partially fermented it contains unique levels of tea flavanols commonly referred to as catechins. During the partial fermentation processes, small amounts of polyphenols are formed such as theaflavin. Oolong tea has both the active catechin components of unfermented green tea and the fermented black tea polyphenols.

Function:
1. To support energy levels, support lipolysis and provide antioxidant activity;
2. Increases energy expenditure and fat oxidation3. Prevented the obesity and fatty liver induced
by a high-fat diet in mice;
3. Weight loss in women;
4. Promoted energy expenditure and fat oxidation in human subjects.

Application:
1. Applied in food field;
2. Applied in pharmaceutical field;
3. Applied in cosmetics field.