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Blue Lotus Extract

  • ISO, HACCP, Kosher,Halal

  • HPLC, UV, Tlc

  • Tablet, Capsule, Powder

  • Food, Health Care Products, Medicine

  • Powder

  • Solvent Extraction

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INTRODUCTION:

Blue lotus, formally known as Nymphaea tetragona, is a plant of the nymphaeae family in the class dicotyledons. It is a perennial aquatic flower with about 100 species in 8 genera.  in Buddhism, is known as the lotus Dicotyledonous plants Water lily family of plants, aquatic flowers for many years, a total of 8 genera about 100 species of purple-blue flowers blooming purple water lily and produced in Guangdong in Our country a strange blue water lily, is commonly said by people.

Function:

1. Weight control Adjust blood lipids, expectorant Anticoagulant, and antidote

in medicine It is used for the treatment of summer heat syndrome and dampness accumulation.

2. Lotus leaf has become popular for lowering blood lipids and treating fatty liver;

It is commonly combined with cartages, which promotes blood circulation and lowers blood fats,

for that purpose.

3. Control adjust blood lipids, expectorants, and Anticoagulants.


Application

1. Blue Lotus Extract is applied in food field, it can be used as food additive.
2. Blue Lotus Extract is can be applied in cosmetics.

Blue Lotus Extract

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